Breaking bread: food and community

It’s been a few weeks since I got back from this six-month trip and I’m still digesting it all. It was incredible really. Getting back to basics, living in nature, staying on farms and in eco-communities, learning from people who live completely different lives, cooking local food and eating eating eating. For the majority of

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Food is for sharing

The Real Junk Food Project is undoubtedly one of my favourite anti-food waste initiatives of the past couple of years. You might have heard of it. It started as a single café in Leeds, but went on to inspire another 40 odd to open across the UK. They all operate on a pay-as-you-feel basis, all from food

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